Beef & bacon birthday cupcakes!
Tomorrow is the 1 year birthday party for Chloe‘s puppies. They turned one at the end of April but this is the first day where all members of her family could attend. I made cupcakes for the party and then taste tested them. All three of my dogs LOVED them and scarfed them down in seconds. My son insisted on trying one and also loved it for a few bites. Then he got a piece of bacon in one and it sort of grossed him out and he stopped eating them. That was fine by me because they aren’t the healthiest things on the planet.
Here’s the recipe I used. I originally found a recipe online, but I didn’t follow it. I have a disease – I cannot follow a recipe for the life of me. I always change it. So, here is what I did:
Cream together until light and fluffy:
1 1/3 cups of butter
7 eggs
8 small baby food jars of beef and broth (the most disgusting thing I’ve ever seen!)
Then add to this one pound of bacon, fried until crisp. I added the bacon cut into small pieces and the fat that came out as they fried. Mix well, then I add:
1 Tbs baking powder
3 cups of white flour (or enough to make a smooth cake batter)
And mix well again. Put in greased muffin cups and bake for about 25 minutes at 325 degrees. Made 16 cup cakes.
For the frosting I put a med. sized tub of large curd 4% milk fat cottage cheese and one 8 oz block of cream cheese in my Cuisinart and blended until smooth. I decorated with dog food to spell out:
“Happy 1st. Birthday!”
If you decide to make these, please let me know how they turned out!! Enjoy!
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